Cheesy Basil Stuffed Chicken Breasts
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken breasts stuffed with fresh basil and creamy mozzarella, then breaded and baked until golden. The filling stays melty and rich while the exterior crisps. Serve with fresh tomatoes for a light but satisfying dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup shredded mozzarella cheese
- 1/4 cup minced fresh basil (divided)
- 2 tablespoons heavy cream
- 1 tablespoon fresh lemon juice
- 3 cloves garlic (minced)
- Salt and pepper
- 4 boneless skinless chicken breasts (see note)
- 3 tablespoons mayonnaise (lowfat or regular)
- 1 cup fresh bread crumbs
- 2 tablespoons olive oil
- 1 pint cherry tomatoes (halved)
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 777mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 918mg
- Calcium
- 232mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 777MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.