
Simply Delicious · by Alida Ryder★ 4.7 (9)
Cheesy baked turkey meatballs
NUTRITION · PER SERVING40M COOK
CAL 17%·PRO 67%
CARBS 16G19% OF CAL
2G FIBER0G ADDED0G INTRINSIC8G OTHER6G TOTAL SUGAR
FAT 16G42% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy turkey meatballs baked in rich tomato sauce and topped with melted cheese. Comfort food served with bread or pasta.
mainitaliancasserolepork🍳 skillet🔥 oven
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 500 g (1lb) ground turkey / turkey mince
- 1/3 cup Panko breadcrumbs
- 1 extra-large egg (beaten)
- ¼ cup Parmesan cheese (grated )
- 1 garlic clove (crushed )
- 1 tbsp dried herbs ((I used oregano, basil and parsley) )
- pinch of chilli flakes
- ½ tsp black pepper
- 1 tsp salt
- 1 onion (finely chopped)
- 2 garlic cloves (crushed)
- 400 g (14oz) chopped tomatoes
- 2 tsp dried herbs
- 1 tbsp Balsamic vinegar
- pinch of sugar ((optional))
- salt and pepper (to taste )
- 1½ cups grated mozzarella cheese
- fresh basil (for serving)
At a glance
PER SERVING · TIME 40M
CAL 17%·PRO 67%
CARBS 16G19% OF CAL
2G FIBER0G ADDED0G INTRINSIC8G OTHER6G TOTAL SUGAR
FAT 16G42% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 1293mg
- Total sugar
- 6g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 641mg
- Calcium
- 154mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1293MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
