Rasa Malaysia · by Bee Yinn Low★ 4.6 (47)
Cheesy Baked Tortellini
NUTRITION · PER SERVING30M COOK
CAL 21%·PRO 48%
CARBS 37G36% OF CAL
4G FIBER0G ADDED0G INTRINSIC24G OTHER9G TOTAL SUGAR
FAT 22G49% OF CAL
9G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cooked tortellini mixed with pasta sauce and melted cheese, then baked until bubbly. Cheesy and comforting, it's an easy weeknight dinner that the whole family will enjoy.
mainitalianpasta🥧 baking dish🔥 ovenvegetarian
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- 20 refrigerated cheese-filled tortellini classic cheese mini tortellini (or regular-sized tortellini)
- 24 oz (680g) pasta sauce
- 8 oz (230g) mozzarella cheese (shredded )
- 1/4 cup Parmesan cheese (shredded )
- 1 tablespoon parsley leaves (chopped )
At a glance
PER SERVING · TIME 30M
CAL 21%·PRO 48%
CARBS 37G36% OF CAL
4G FIBER0G ADDED0G INTRINSIC24G OTHER9G TOTAL SUGAR
FAT 22G49% OF CAL
9G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1351mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 588mg
- Calcium
- 571mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1351MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.