Half Baked Harvest · by Tieghan Gerard★ 3.7 (628)
Cheesy Bacon Holiday Crack.
NUTRITION · PER SERVING30M COOK
CAL 19%·PRO 32%
CARBS 21G23% OF CAL
1G FIBER11G ADDED0G INTRINSIC10G OTHER11G TOTAL SUGAR
FAT 25G61% OF CAL
9G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crunchy, sweet, salty, and addictive candied bacon with cheese. A savory-sweet holiday appetizer or snack.
starteramericanpork🍪 sheet pan🍳 skillet🔥 ovengluten free
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 10 slices thick cut bacon (chopped)
- 1 bag Kettle Brand Black Pepper or Sea Salt Potato Chips
- 1 cup shredded cheddar cheese
- 1/4 cup brown sugar
- 1/4 cup maple syrup
- 1/2-1 teaspoon cayenne pepper
- rosemary (for garnish (optional))
At a glance
PER SERVING · TIME 30M
CAL 19%·PRO 32%
CARBS 21G23% OF CAL
1G FIBER11G ADDED0G INTRINSIC10G OTHER11G TOTAL SUGAR
FAT 25G61% OF CAL
9G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 956mg
- Total sugar
- 11g
- Added sugar
- 11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 244mg
- Calcium
- 110mg
- Iron
- 0.36mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 956MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.