Cheesy Bacon Breakfast Casserole
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Plain Chicken · by StephanieParker

Cheesy Bacon Breakfast Casserole

NUTRITION · PER SERVING60M COOK
CAL 30%·PRO 81%
CARBS 20G14% OF CAL
1G FIBER0G ADDED0G INTRINSIC15G OTHER4G TOTAL SUGAR
FAT 38G59% OF CAL
16G SAT22G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A savory breakfast casserole loaded with crispy bacon, melted cheese, eggs, and bread. Can be made ahead and is ideal for feeding a crowd at brunch or breakfast.

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Nutrition & ingredients

Ingredients

serves 8
  • 1 lb bacon (cooked and chopped)
  • 1 (8-oz) loaf Italian bread, (cut into 1-inch cubes)
  • 2 cups shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1 cup cottage cheese
  • 1½ cups milk
  • 5 large eggs
  • ½ tsp onion powder
  • ½ tsp ground mustard
  • ¼ tsp ground pepper
  • salt (to taste)
PREP
15M
SODIUM
1704MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.