Dinners, Dishes and Desserts · by Erin Sellin
Cheesey Sausage Croutes
NUTRITION · PER SERVING45M COOK
CAL 8%·PRO 13%
CARBS 12G32% OF CAL
0G FIBER0G ADDED0G INTRINSIC11G OTHER1G TOTAL SUGAR
FAT 9G52% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Savory hand pies filled with Italian sausage and a blend of mozzarella, ricotta, and Parmesan. Perfect warm appetizers for parties.
starteramericanpork🥣 mixer🍪 sheet pan🔥 oven
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 1 cup water ((120-130F))
- 1/2 cup butter (, softed)
- 1 tsp salt
- 2 Tbls sugar
- 3 1/2 cups bread flour
- 2 1/4 tsp 1 envelope active dry yeast
- 1 pound Italian sausage (, browned and drained)
- 1 1/4 cup Mozzarella cheese
- 1/2 cup Ricotta cheese
- 1/4 cup Parmesan cheese
- 1 tsp Italian seasoning
- 1/2 tsp black pepper
- 1 egg (, beaten)
At a glance
PER SERVING · TIME 45M
CAL 8%·PRO 13%
CARBS 12G32% OF CAL
0G FIBER0G ADDED0G INTRINSIC11G OTHER1G TOTAL SUGAR
FAT 9G52% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 245mg
- Total sugar
- 1g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 82mg
- Calcium
- 42mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 245MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.