House of Nash Eats · by Amy Nash★ 5.0 (2)
Cheesecake Truffles Recipe
NUTRITION · PER SERVING110M COOK
CAL 10%·PRO 5%
CARBS 19G41% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER16G TOTAL SUGAR
FAT 11G54% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Small chocolate-coated truffles with a creamy cheesecake center and graham cracker base. A delightful bite-sized finish to any meal.
dessertamerican🍪 sheet pan⚡ microwavevegetarian
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Nutrition & ingredients
Ingredients
serves 16- 1 (8-ounce) block full-fat cream cheese (softened)
- ½ cup powdered sugar
- 2 teaspoons pure vanilla extract
- ½ cup graham cracker crumbs (finely crushed (about 3-4 full-size crackers + more for garnish, if desired))
- 1 (12-ounce) bag chocolate candy melts
- Sprinkles (for decoration (optional))
At a glance
PER SERVING · TIME 110M
CAL 10%·PRO 5%
CARBS 19G41% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER16G TOTAL SUGAR
FAT 11G54% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h 30m
- Sodium
- 87mg
- Total sugar
- 16g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 103mg
- Calcium
- 54mg
- Iron
- 0.63mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 87MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.