The Recipe Critic · by Alyssa Rivers★ 5.0 (4)
Cheesecake Stuffed Strawberries
NUTRITION · PER SERVING15M COOK
CAL 5%·PRO 3%
CARBS 10G39% OF CAL
1G FIBER5G ADDED3G INTRINSIC2G OTHER8G TOTAL SUGAR
FAT 7G57% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh strawberries filled with a creamy cheesecake mixture and topped with graham cracker crumbs. Juicy, tangy, sweet, and easy—a no-fuss party dessert.
dessertamerican🥣 mixervegetarian
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Nutrition & ingredients
Ingredients
serves 12- 1 8 ounce cream cheese (softened )
- 1/2 cup powdered sugar
- 1 teaspoon vanilla
- 1 pound strawberries
- 1/4 cup crushed graham cracker (for topping)
At a glance
PER SERVING · TIME 15M
CAL 5%·PRO 3%
CARBS 10G39% OF CAL
1G FIBER5G ADDED3G INTRINSIC2G OTHER8G TOTAL SUGAR
FAT 7G57% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 79mg
- Total sugar
- 8g
- Added sugar
- 5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 88mg
- Calcium
- 26mg
- Iron
- 0.17mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 79MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.