Cheesecake Stuffed Chocolate Cake
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Sugar Spun Run · by Sam Merritt★ 5.0 (53)

Cheesecake Stuffed Chocolate Cake

NUTRITION · PER SERVING400M COOK
CAL 47%·PRO 21%
CARBS 107G46% OF CAL
4G FIBER87G ADDED4G INTRINSIC12G OTHER92G TOTAL SUGAR
FAT 56G54% OF CAL
27G SAT30G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A dark chocolate cake with cheesecake filling and marbled cream cheese frosting. Rich, fudgy, and built to impress, it requires advance chilling time.

dessertamericanbaked goodvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 14
  • 24 oz cream cheese (softened)
  • ¾ cup granulated sugar
  • 1 teaspoon vanilla extract
  • ½ cup sour cream
  • 3 large eggs (room temperature preferred)
  • 1 ¾ cup all-purpose flour
  • 1 cup light brown sugar firmly packed
  • 1 cup granulated sugar
  • ¾ cup dark cocoa powder ((see note))
  • 1 ½ teaspoons baking soda
  • ¾ teaspoon table salt
  • ½ cup unsalted butter melted
  • ⅔ cup vegetable oil
  • 2 large eggs (room temperature preferred)
  • 2 teaspoons vanilla extract
  • 1 cup buttermilk
  • ½ cup very hot or boiling water or coffee ((see note))
  • ¾ cup unsalted butter (softened )
  • 12 oz cream cheese (softened )
  • 1 ½ teaspoons vanilla extract
  • ¼ teaspoon table salt
  • 6 cups powdered sugar
  • ¼ cup dark cocoa powder
PREP
90M
SODIUM
616MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.