Cheesecake Brown Butter Banana Bread
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Simply Scratch · by Laurie McNamara★ 4.8 (6)

Cheesecake Brown Butter Banana Bread

NUTRITION · PER SERVING80M COOK
CAL 16%·PRO 10%
CARBS 40G49% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER31G TOTAL SUGAR
FAT 17G46% OF CAL
22G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Banana bread enriched with brown butter and studded with a creamy cheesecake ribbon throughout. Tender and moist, it's an elevated take on a classic quick bread.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 1 cup unbleached all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg (freshly grated)
  • 3 ripe bananas (ripe smashed)
  • 6 tablespoons brown unsalted butter
  • 1/2 cup light brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 6 ounces cream cheese (softened )
  • 1/4 cup granulated sugar
  • 3 tablespoons unbleached all-purpose flour
  • 1/2 teaspoon pure vanilla extract
PREP
20M
SODIUM
279MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.