Cheesecake Bites (in sugar cookie cups)
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Sugar Spun Run · by Sam Merritt4.9 (9)

Cheesecake Bites (in sugar cookie cups)

NUTRITION · PER SERVING60M COOK
CAL 9%·PRO 5%
CARBS 19G41% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER10G TOTAL SUGAR
FAT 11G54% OF CAL
7G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

No-bake cheesecake bites nestled in crisp sugar cookie cups and topped with fresh berries. Light, creamy, and elegant—ready in just an hour.

dessertamericanbaked goodvegetarian
View the full recipe on Sugar Spun Run

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 24
  • 1 cup unsalted butter (softened )
  • 1 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 large egg (room temperature preferred)
  • 2 ½ cups all-purpose flour
  • ¾ teaspoon baking powder
  • ¾ teaspoon salt
  • 4 oz cream cheese (softened (use brick-style cream cheese, not the spreadable kind found in tubs) )
  • ¼ cup powdered sugar
  • 1 Tablespoon sour cream
  • ¼ teaspoon vanilla extract
  • ⅓ cup heavy cream (very cold )
  • Sliced fruit/berries (for topping)
PREP
45M
SODIUM
95MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.