Sugar Spun Run · by Sam Merritt★ 5.0 (38)
Cheesecake Bars
NUTRITION · PER SERVING415M COOK
CAL 18%·PRO 10%
CARBS 28G31% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER22G TOTAL SUGAR
FAT 27G67% OF CAL
15G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Dense, fudgy cheesecake bars with a graham cracker crust and silky cream cheese filling, topped with chocolate ganache. These portable squares deliver the rich, tangy indulgence of cheesecake in an easier-to-serve form.
dessertamericanbaked good🥣 mixer🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 ½ cups graham cracker crumbs
- 2 Tablespoons granulated sugar
- 1 Tablespoon light brown sugar (firmly packed)
- 7 Tablespoons unsalted butter (melted)
- 24 oz cream cheese (softened (use brick-style full-fat cream cheese) )
- 1 cup granulated sugar
- ½ cup sour cream
- 1 teaspoon vanilla extract
- 3 large eggs (room temperature preferred)
- 4 oz semisweet or dark chocolate (finely chopped (may substitute chocolate chips, no chopping needed) )
- ½ cup heavy cream
At a glance
PER SERVING · TIME 415M
CAL 18%·PRO 10%
CARBS 28G31% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER22G TOTAL SUGAR
FAT 27G67% OF CAL
15G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 35m
- Sodium
- 226mg
- Total sugar
- 22g
- Added sugar
- ≥14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 124mg
- Calcium
- 62mg
- Iron
- 0.77mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 226MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.