Cheeseburger Soup Recipe
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Small Town Woman · by Beth Pierce5.0 (47)

Cheeseburger Soup Recipe

NUTRITION · PER SERVING45M COOK
CAL 18%·PRO 44%
CARBS 24G26% OF CAL
3G FIBER0G ADDED0G INTRINSIC17G OTHER4G TOTAL SUGAR
FAT 24G58% OF CAL
11G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy soup with ground beef, bacon, potatoes, and cheddar cheese. A heartier take on cheeseburger flavors.

mainamericansoupbeef
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Nutrition & ingredients

Ingredients

serves 8
  • 4 slices smoked bacon
  • 1 lb ground beef (with a little fat in it like 85/15)
  • 1 medium onion chopped
  • 2 ribs celery chopped
  • 2 medium carrots peeled and shredded
  • 3 cloves garlic minced
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1 teaspoon dried parsley
  • 1-2 tablespoons butter or enough to make 3 tablespoons of fat in the skillet (salted or unsalted)
  • 3 tablespoons flour
  • 3 cups chicken broth
  • 2 medium Yukon Gold potatoes diced
  • 1 cup whole milk warmed
  • 2 cups shredded sharp cheddar cheese
  • salt and pepper to taste
PREP
15M
SODIUM
806MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.