
Lil' Luna · by Kristyn Merkley★ 4.8 (14)
Cheeseburger Soup Recipe
NUTRITION · PER SERVING245M COOK
CAL 30%·PRO 64%
CARBS 40G26% OF CAL
3G FIBER0G ADDED0G INTRINSIC25G OTHER12G TOTAL SUGAR
FAT 36G53% OF CAL
17G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty soup combining ground beef with potatoes, carrots, and a creamy cheese broth reminiscent of cheeseburgers. It's filling, comforting, and loaded with savory flavors.
mainamericansoupbeef🍲 stockpot🥄 saucepan🍳 skillet
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 1/2 lbs ground beef
- 1 tablespoon minced garlic
- 1 - 32 oz. carton beef broth (full sodium)
- 1 1/2 cups carrots (peeled and diced)
- 4 medium potatoes (peeled and cubed)
- 1 tablespoon onion powder
- 2 tablespoons butter (unsalted)
- 1/2 cup flour
- 2 cans (12 oz. evaporated milk, or half and half)
- ¼ cup Worcestershire Sauce
- 2 cups shredded cheddar cheese
- 1 teaspoon basil
- 1 teaspoon thyme (or Italian seasoning)
- 2 teaspoons Lawry’s seasoning salt
- pepper (to taste)
- Bacon (optional)
At a glance
PER SERVING · TIME 245M
CAL 30%·PRO 64%
CARBS 40G26% OF CAL
3G FIBER0G ADDED0G INTRINSIC25G OTHER12G TOTAL SUGAR
FAT 36G53% OF CAL
17G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 4h
- Sodium
- 1242mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1229mg
- Calcium
- 452mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1242MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
