Cheeseburger Soup
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The Big Man's World · by Arman Liew5.0 (27)

Cheeseburger Soup

NUTRITION · PER SERVING30M COOK
CAL 33%·PRO 54%
CARBS 30G18% OF CAL
4G FIBER0G ADDED0G INTRINSIC20G OTHER5G TOTAL SUGAR
FAT 49G67% OF CAL
26G SAT24G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy cheeseburger soup with bacon, beef, and potato. All the comfort of a burger in a savory, warming one-pot meal.

mainamericansoupbeef
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Nutrition & ingredients

Ingredients

serves 6
  • 4 strips bacon (chopped)
  • 1 pound lean ground beef
  • 1/2 cup unsalted butter
  • 1 medium onion (chopped)
  • 2 stalks celery (chopped)
  • 2 medium carrots (chopped)
  • 2 cloves garlic (minced)
  • 4 cups russet potatoes (peeled and cubed, about 2 large)
  • 1/2 tablespoon Worcestershire sauce
  • 1/4 cup all-purpose flour
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1` cup sharp cheddar cheese (shredded)
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 cup dill pickles (chopped, to serve)
PREP
SODIUM
1194MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.