Cheeseburger Soup
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The Cozy Cook · by Stephanie5.0 (37)

Cheeseburger Soup

NUTRITION · PER SERVING65M COOK
CAL 20%·PRO 39%
CARBS 20G20% OF CAL
2G FIBER0G ADDED0G INTRINSIC14G OTHER4G TOTAL SUGAR
FAT 27G61% OF CAL
12G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy soup built on ground beef and bacon with potato, cheese, and classic burger condiments. Rich and savory, it tastes like a cheeseburger in a bowl.

mainamericansoupbeefpork
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Nutrition & ingredients

Ingredients

serves 10
  • 5 strips bacon (2 tbsp drippings reserved. (Optional, see notes))
  • 1 lb. ground beef
  • Salt/Pepper
  • ½ cup light beer (see notes)
  • 2 tablespoons butter
  • 1 yellow onion (diced)
  • ¾ cup carrots (diced)
  • 2 ribs celery (diced)
  • 3 cloves garlic (minced)
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon hot sauce
  • 2 teaspoons yellow mustard
  • 2 teaspoons ketchup
  • 2 teaspoons dill pickle juice
  • 1/3 cup flour
  • 4 cups chicken broth
  • 1 cup beef broth
  • 1 ½ cups half and half
  • 1 ¼ lbs. potatoes (Yukon gold, russet, or red)
  • 2 cups cheddar cheese (shredded)
  • ½ teaspoon EACH: brown sugar, garlic powder
  • ¼ teaspoon EACH: onion powder, pepper, smoked paprika
PREP
15M
SODIUM
876MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.