The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Cheeseburger Sliders
NUTRITION · PER SERVING35M COOK
CAL 16%·PRO 43%
CARBS 18G21% OF CAL
1G FIBER0G ADDED0G INTRINSIC13G OTHER4G TOTAL SUGAR
FAT 19G51% OF CAL
8G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Twelve small cheeseburgers on slider buns, fast and easy to assemble. A crowd-pleasing handheld main that works for casual meals and parties.
mainamericansandwichbeef🥧 baking dish🍳 skillet🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 12- 2 pounds lean ground beef
- 1 tablespoon olive oil
- 1 diced small onion
- 1 teaspoon salt
- ¼ teaspoon pepper
- ½ teaspoon garlic
- ¼ cup steak sauce
- 12 dinner rolls, (or Hawaiian slider rolls)
- 13 slices American cheese
- 3 tablespoons melted butter
- 1 tablespoon sesame seeds
At a glance
PER SERVING · TIME 35M
CAL 16%·PRO 43%
CARBS 18G21% OF CAL
1G FIBER0G ADDED0G INTRINSIC13G OTHER4G TOTAL SUGAR
FAT 19G51% OF CAL
8G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 797mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 366mg
- Calcium
- 403mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 797MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.