Tastes Better From Scratch · by Lauren Allen★ 5.0 (70)
Cheeseburger Pizza
NUTRITION · PER SERVING25M COOK
CAL 9%·PRO 32%
CARBS 6G13% OF CAL
0G FIBER0G ADDED0G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 12G60% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cheeseburger pizza copycat featuring crispy crust topped with ground beef, mozzarella, pickles, onion, and a special burger sauce. Familiar flavors in pizza form.
mainamericanpizzabeef🍳 skillet🔥 oven
View the full recipe on Tastes Better From Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 recipe pizza dough
- 1 lb lean ground beef
- 5-6 cups shredded mozzarella cheese ((622g))
- 2/3 cup sliced dill pickle ((95g))
- 1/3 cup chopped onion ((47g))
- 2/3 cup ketchup ((157g))
- 1/3 cup yellow mustard ((77g))
- 1.5 Tablespoons mayonnaise
At a glance
PER SERVING · TIME 25M
CAL 9%·PRO 32%
CARBS 6G13% OF CAL
0G FIBER0G ADDED0G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 12G60% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 485mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 134mg
- Calcium
- 283mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 485MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.