Plain Chicken · by StephanieParker★ 5.0 (1)
Cheeseburger Pasta
NUTRITION · PER SERVING25M COOK
CAL 35%·PRO 75%
CARBS 36G21% OF CAL
3G FIBER0G ADDED0G INTRINSIC25G OTHER8G TOTAL SUGAR
FAT 43G56% OF CAL
19G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy one-skillet pasta combining seasoned ground beef, pasta, onion, bacon, and cheddar cheese sauce. Indulgent comfort food with cheeseburger flavors in pasta form. Quick and satisfying for busy weeknight dinners.
mainamericanpastabeef🥄 saucepan🍳 skillet
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb ground beef
- 1 packet Lipton's Onion Soup Mix
- 1 (10-oz) can Rotel diced tomatoes and green chilies, (undrained)
- 2 cups unsalted beef broth
- 1 Tbsp Worcestershire sauce
- 1 cup elbow macaroni
- ½ cup cooked chopped bacon (cooked and chopped)
- 2 Tbsp all-purpose flour
- 2 Tbsp unsalted butter
- 1 cup milk
- 1 cup shredded cheddar cheese
- 2 tsp Montreal Steak Seasoning
At a glance
PER SERVING · TIME 25M
CAL 35%·PRO 75%
CARBS 36G21% OF CAL
3G FIBER0G ADDED0G INTRINSIC25G OTHER8G TOTAL SUGAR
FAT 43G56% OF CAL
19G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 1957mg
- Total sugar
- 8g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 564mg
- Calcium
- 290mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1957MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.