Budget Bytes · by Beth Moncel★ 4.9 (54)
Cheeseburger Meatloaf
NUTRITION · PER SERVING65M COOK
CAL 23%·PRO 61%
CARBS 20G17% OF CAL
1G FIBER0G ADDED0G INTRINSIC9G OTHER10G TOTAL SUGAR
FAT 28G55% OF CAL
12G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cheesy ground beef meatloaf studded with melted cheddar and topped with tangy tomato-mustard sauce. Comfort food that feels like a cheeseburger in loaf form.
mainamericanbeef🍪 sheet pan🥧 baking dish🔥 oven
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ¼ cup plain breadcrumbs ($0.08)
- 1 tsp smoked paprika ($0.10)
- ½ tsp garlic powder ($0.05)
- ¾ tsp salt ($0.03)
- 1 large egg ($0.67)
- ½ cup onion (minced, $0.16)
- 4 oz. sharp cheddar cheese ($1.10)
- 1 lb. ground beef (85/15 blend, $4.98)
- ½ cup ketchup ($0.41)
- 1 Tbsp brown sugar ($0.03)
- 1 tsp yellow mustard ($0.03)
- 1 tsp Worcestershire sauce ($0.02)
At a glance
PER SERVING · TIME 65M
CAL 23%·PRO 61%
CARBS 20G17% OF CAL
1G FIBER0G ADDED0G INTRINSIC9G OTHER10G TOTAL SUGAR
FAT 28G55% OF CAL
12G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 1118mg
- Total sugar
- 10g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 521mg
- Calcium
- 251mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1118MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.