Small Town Woman · by Beth Pierce★ 5.0 (22)
Cheeseburger Macaroni
NUTRITION · PER SERVING30M COOK
CAL 27%·PRO 59%
CARBS 38G28% OF CAL
2G FIBER0G ADDED0G INTRINSIC29G OTHER8G TOTAL SUGAR
FAT 30G50% OF CAL
13G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy cheddar pasta loaded with seasoned ground beef, onion, and garlic with cheeseburger flavors including ketchup and Worcestershire. Comfort food in a pot.
mainamericanpastabeef🍲 stockpot
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 lb ground beef
- ½ medium yellow onion. finely chopped
- 2 cloves garlic, minced
- ¼ teaspoon red pepper flakes
- 3 tablespoons ketchup
- 2 teaspoons Worcestershire sauce
- 1 tablespoon spicy brown mustard
- 2 cups whole milk
- 1½-2 cups low-sodium beef broth
- 2 cups uncooked elbow macaroni
- 2 cups shredded sharp cheddar cheese
- salt to taste
- freshly ground black pepper to taste
- chopped fresh parsley or thyme
At a glance
PER SERVING · TIME 30M
CAL 27%·PRO 59%
CARBS 38G28% OF CAL
2G FIBER0G ADDED0G INTRINSIC29G OTHER8G TOTAL SUGAR
FAT 30G50% OF CAL
13G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 717mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 421mg
- Calcium
- 360mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 717MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.