Emily Bites · by Emily Bites
Cheeseburger Casserole
NUTRITION · PER SERVING70M COOK
CAL 10%·PRO 55%
CARBS 18G35% OF CAL
2G FIBER0G ADDED4G INTRINSIC12G OTHER4G TOTAL SUGAR
FAT 3G15% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A casserole bringing together the flavors of a cheeseburger and fries in one dish, with ground meat, potatoes, mushrooms, and melted cheese. Easy weeknight comfort food.
mainamericancasserolebeefpork⚙️ food processor🥧 baking dish⚡ microwave🍳 skillet🔥 oven
View the full recipe on Emily Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 boiled or steamed large Yukon Gold or Butter potatoes ( drained and cooled)
- 1 medium garlic cloves (minced)
- 1 small onion
- 1 small green pepper
- 1 cup mushrooms
- 1.25 pounds raw extra lean ground turkey breast
- 1 tablespoon McCormick Montreal Steak Seasoning
- 1/8 tsp ground cumin
- 2 oz Velveeta Light 2% Processed Cheese (cubed)
- 1/4 cup low-fat evaporated milk
- 1/8 tsp crushed red pepper flakes
- 8 baked tortilla chips
At a glance
PER SERVING · TIME 70M
CAL 10%·PRO 55%
CARBS 18G35% OF CAL
2G FIBER0G ADDED4G INTRINSIC12G OTHER4G TOTAL SUGAR
FAT 3G15% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 35m
- Sodium
- 599mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 359mg
- Calcium
- 95mg
- Iron
- 1.00mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 599MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.