Rasa Malaysia · by Rasa Malaysia★ 4.5 (36)
Cheese Tarts
NUTRITION · PER SERVING55M COOK
CAL 18%·PRO 10%
CARBS 25G28% OF CAL
2G FIBER0G ADDED0G INTRINSIC13G OTHER11G TOTAL SUGAR
FAT 27G67% OF CAL
16G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Japanese-style cheese tarts with buttery, flaky pastry shells and a creamy, gooey cream cheese filling. Rich and addictive, a sophisticated bakery-style treat.
dessertbaked good🔥 ovenvegetarian
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 8 1/2 tablespoons unsalted butter
- 1 1/2 cups all-purpose flour
- 1/2 cup powdered (icing sugar)
- 1 egg yolk
- 1 cup cream cheese
- 3 tablespoons powdered (icing sugar)
- 2/3 cup heavy whipping cream
- 1 teaspoon cornstarch
- 1/2 tablespoon milk (or water)
At a glance
PER SERVING · TIME 55M
CAL 18%·PRO 10%
CARBS 25G28% OF CAL
2G FIBER0G ADDED0G INTRINSIC13G OTHER11G TOTAL SUGAR
FAT 27G67% OF CAL
16G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 25m
- Sodium
- 106mg
- Total sugar
- 11g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 129mg
- Calcium
- 51mg
- Iron
- 0.81mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 106MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.