Little Spice Jar · by Marzia★ 5.0 (5)
Cheese Stuffed Meatballs in Homemade Tomato Sauce
NUTRITION · PER SERVING55M COOK
CAL 21%·PRO 45%
CARBS 19G18% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER6G TOTAL SUGAR
FAT 26G57% OF CAL
10G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Beef meatballs stuffed with mozzarella and braised in a slow-cooker tomato sauce with garlic and herbs. Tender, cheesy, and richly flavored—serve over pasta or as an appetizer.
mainitalianbeef⏲️ slow cooker🍳 skillet
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ¾ cup panko bread crumbs
- 1 large egg
- ¼ cup parmesan cheese
- ¼ cup parsley (chopped)
- 1 tablespoon milk
- 2 cloves garlic (grated)
- 1 teaspoon italian seasoning
- ½ teaspoon onion powder
- ½ teaspoon kosher salt
- 1/4 teaspoon black pepper
- 1 pound ground beef
- 4-5 ounces mozzarella cheese (or provolone cut into 13-16 square pieces)
- 2 tablespoons olive oil
- 3 cloves fresh garlic (minced)
- ½ cup yellow onions (chopped)
- 28 ounce crushed san marzano tomatoes
- ½ teaspoon red pepper flakes
- ¼ cup water (or chicken broth)
- 1 tablespoon basil pesto (homemade or store-bought)
- ½ teaspoon salt
At a glance
PER SERVING · TIME 55M
CAL 21%·PRO 45%
CARBS 19G18% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER6G TOTAL SUGAR
FAT 26G57% OF CAL
10G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 35m
- Sodium
- 584mg
- Total sugar
- 6g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 782mg
- Calcium
- 188mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 584MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.