Real Housemoms · by Aubrey
Cheese Stuffed Meatball Skillet
NUTRITION · PER SERVING30M COOK
CAL 30%·PRO 92%
CARBS 23G15% OF CAL
4G FIBER0G ADDED0G INTRINSIC8G OTHER10G TOTAL SUGAR
FAT 37G54% OF CAL
18G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cheese-stuffed meatballs in a skillet with pasta and sauce, ready in 30 minutes. Rich, hearty, and comforting Italian-style home cooking.
mainitalianpastabeef🍳 skillet
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb. 93% lean ground beef
- 1 small onion (finely diced or grated)
- 1 egg
- ⅓ c. grated Parmesan
- ¼ c. quick oats
- 2 Tbsp. Dijon mustard
- 1 tsp. garlic powder
- 1 tsp. paprika
- 1 tsp. salt
- 1 Tbsp. olive oil
- 1/2 lb. Havarti cheese (cut into 1/2" cubes)
- 24 oz. pasta sauce
At a glance
PER SERVING · TIME 30M
CAL 30%·PRO 92%
CARBS 23G15% OF CAL
4G FIBER0G ADDED0G INTRINSIC8G OTHER10G TOTAL SUGAR
FAT 37G54% OF CAL
18G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 2096mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1055mg
- Calcium
- 595mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 2096MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.