The Cozy Cook · by Stephanie★ 5.0 (9)
Cheese-Stuffed Chicken Parmesan
NUTRITION · PER SERVING60M COOK
CAL 48%·PRO 100%
CARBS 51G21% OF CAL
6G FIBER0G ADDED0G INTRINSIC36G OTHER9G TOTAL SUGAR
FAT 44G41% OF CAL
14G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts stuffed with mozzarella and breaded with Parmesan, then baked with marinara sauce. Crispy, cheesy, and comforting with restaurant-quality flavor. A classic Italian-American dinner that impresses.
mainitalianchicken🥧 baking dish🫕 dutch oven🔥 oven
View the full recipe on The Cozy Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 boneless skinless chicken breasts
- 2 ½ cups shredded mozzarella cheese (separated)
- 1/2 cup shredded Parmesan Cheese (separated)
- ½ cup flour
- 1 ¼ teaspoons seasoned salt
- ¼ teaspoon pepper
- 2 eggs
- ½ teaspoon garlic powder
- 1 cup Italian breadcrumbs
- 2 Tablespoons butter
- 3 Tablespoons olive oil
- Fresh parsley (to garnish)
- 2 cups marinara sauce
At a glance
PER SERVING · TIME 60M
CAL 48%·PRO 100%
CARBS 51G21% OF CAL
6G FIBER0G ADDED0G INTRINSIC36G OTHER9G TOTAL SUGAR
FAT 44G41% OF CAL
14G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 2373mg
- Total sugar
- 9g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1419mg
- Calcium
- 796mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 2373MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.