FeelGoodFoodie · by Yumna Jawad★ 5.0 (15)
Cheese Manakeesh
NUTRITION · PER SERVING120M COOK
CAL 12%·PRO 21%
CARBS 24G39% OF CAL
3G FIBER0G ADDED0G INTRINSIC20G OTHER2G TOTAL SUGAR
FAT 12G44% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Lebanese flatbread topped with mozzarella and labneh (yogurt cheese), baked until crispy. A savory, cheese-filled bread perfect for a light meal or snack.
mainmiddle easternbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 3 cups all-purpose flour
- 1 cup warm water
- 2 ¼ teaspoon instant yeast
- 1 teaspoon salt
- ¼ cup olive oil
- 1 cups shredded Akawi cheese
- ½ cup shredded part-skim mozzarella cheese
- Labneh (for serving)
At a glance
PER SERVING · TIME 120M
CAL 12%·PRO 21%
CARBS 24G39% OF CAL
3G FIBER0G ADDED0G INTRINSIC20G OTHER2G TOTAL SUGAR
FAT 12G44% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 10m
- Sodium
- 624mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 115mg
- Calcium
- 171mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 624MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.