Dassana's Veg Recipes · by Dassana Amit★ 5.0 (5)
Cheese Garlic Naan
NUTRITION · PER SERVING180M COOK
CAL 13%·PRO 17%
CARBS 35G53% OF CAL
5G FIBER0G ADDED0G INTRINSIC29G OTHER1G TOTAL SUGAR
FAT 11G36% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cheesy, garlicky Indian flatbread made without yeast on a stovetop skillet. Soft and flavorful, this naan complements curries and rich vegetable dishes beautifully.
sideindianbaked good🍳 skilletvegetarian
View the full recipe on Dassana's Veg Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups whole wheat flour (- 240 grams)
- 1 cup all purpose flour (- 125 grams)
- 1.5 teaspoon baking powder
- ¼ teaspoon baking soda
- 2 teaspoons sugar
- 1 teaspoon salt
- 3 tablespoons buttermilk (or curd (yogurt))
- 3 tablespoons oil (or butter)
- ⅔ to ¾ cup water (or add as required)
- 10 to 12 garlic cloves (- large or 2 tablespoons garlic paste or minced garlic)
- 100 grams cheese (or 1 cup grated cheese - mozzarella, cheddar or an equal mix of both)
- white sesame seeds (- as required)
- butter (softened, as needed to spread on the cooked naans)
At a glance
PER SERVING · TIME 180M
CAL 13%·PRO 17%
CARBS 35G53% OF CAL
5G FIBER0G ADDED0G INTRINSIC29G OTHER1G TOTAL SUGAR
FAT 11G36% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h 30m
- Cook
- 30m
- Sodium
- 379mg
- Total sugar
- 1g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 185mg
- Calcium
- 35mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 150M
- SODIUM
- 379MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.