Cheese Danish Recipe
View original ↗
Small Town Woman · by Beth Pierce5.0 (21)

Cheese Danish Recipe

NUTRITION · PER SERVING30M COOK
CAL 5%·PRO 3%
CARBS 9G36% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER8G TOTAL SUGAR
FAT 7G59% OF CAL
4G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Quick cream cheese pastries made with crescent rolls, sweetened with lemon and topped with glaze. Perfect for Sunday breakfast or holiday brunch.

mainamericanbaked goodvegetarian
View the full recipe on Small Town Woman

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 8 ounces cream cheese softened
  • ¼ cup granulated sugar
  • 1 ½ teaspoons lemon juice
  • 1 egg yolk
  • ½ teaspoon vanilla extract
  • 2 tubes crescent roll dough
  • 1 egg room temperature
  • 1 tablespoon cool water
  • ½ cup powdered sugar
  • 1 ½ -2 tablespoon heavy cream (or milk)
  • ¼ teaspoon vanilla extract
PREP
15M
SODIUM
84MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.