Preppy Kitchen · by John Kanell★ 4.9 (49)
Cheese Danish
NUTRITION · PER SERVING45M COOK
CAL 27%·PRO 14%
CARBS 52G38% OF CAL
1G FIBER0G ADDED0G INTRINSIC30G OTHER21G TOTAL SUGAR
FAT 34G57% OF CAL
11G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A pastry with a creamy cream cheese filling wrapped in flaky puff pastry and topped with a light glaze. Quick to assemble and perfect for breakfast or a sweet snack.
dessertbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 6 ounces cream cheese (softened (170g))
- 3 tablespoons granulated sugar
- 1 egg yolk
- 2 teaspoons lemon juice
- 1 teaspoon vanilla extract
- 1 batch puff pastry (or 1 box, thawed)
- 1 egg white (lightly beaten)
- 1 cup powdered sugar ((120g))
- 2 tablespoons milk
- ¼ teaspoon vanilla extract
At a glance
PER SERVING · TIME 45M
CAL 27%·PRO 14%
CARBS 52G38% OF CAL
1G FIBER0G ADDED0G INTRINSIC30G OTHER21G TOTAL SUGAR
FAT 34G57% OF CAL
11G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 260mg
- Total sugar
- 21g
- Added sugar
- ≥19g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 36mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 260MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.