
Sweet Peas and Saffron · by Annie★ 5.0 (1)
Cheese Broccoli Casserole
NUTRITION · PER SERVING30M COOK
CAL 18%·PRO 27%
CARBS 18G20% OF CAL
3G FIBER0G ADDED0G INTRINSIC11G OTHER4G TOTAL SUGAR
FAT 28G69% OF CAL
13G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Broccoli bound in a creamy cottage cheese and mayo sauce with sharp cheddar, topped with crackers and baked until golden. A classic side dish with a modern, lighter update.
sideamericancasserole🌀 blender⚙️ food processor🥧 baking dish🔥 ovenvegetarian
View the full recipe on Sweet Peas and Saffron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 32 ounces fresh broccoli florets (steamed)
- 1 cup cottage cheese
- 1/4 cup mayonnaise
- 1 cup shredded sharp cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 teaspoon Dijon mustard
- 1 teaspoon garlic powder
- 1 teaspoon garlic salt
- 1/2 teaspoon black pepper
- 8 tablespoons butter (melted)
- 2 + cups crushed crackers
At a glance
PER SERVING · TIME 30M
CAL 18%·PRO 27%
CARBS 18G20% OF CAL
3G FIBER0G ADDED0G INTRINSIC11G OTHER4G TOTAL SUGAR
FAT 28G69% OF CAL
13G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 786mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 402mg
- Calcium
- 264mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 786MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
