Cheese Board
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Simply Delicious · by Alida Ryder5.0 (13)

Cheese Board

NUTRITION · PER SERVING20M COOK
CAL 15%·PRO 36%
CARBS 12G16% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER6G TOTAL SUGAR
FAT 20G60% OF CAL
12G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An assembled platter of cheeses, cured meats, crackers, pickles, jam, and nuts for sharing. Easy entertaining that impresses with minimal effort.

starteramerican
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

1 ingredient need review. The nutrition shown is the resolved subtotal, not zero.

Ingredients

serves 10
  • 4-5 Cheese varieties of your choice ((at least one hard, one soft, one blue and one interesting cheese))
  • crackers/bread ((fresh sliced baguette, crackers, bread sticks, seed crackers))
  • Pickles ((Olives, cornichons, pickled onions or pickled peppers.))
  • Preserves ((Jams, jellies and fruit preserves like figs and melon are delicious and go well with a variety of cheeses.) )
  • Fresh fruit / nuts ((Berries, apples, pears, clementines, pomegranate. Pecans, hazelnuts and almonds.) )
  • Something interesting or quirky
  • Charcuterie ((optional but delicious. Salami, Prosciutto, Parma ham or Coppa. A pot of Pâté is also a good idea.))
PREP
20M
SODIUM
705MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.