
Skinnytaste · by Gina Homolka★ 5.0 (1)
Cheese Blintz (Easy Homemade Blintzes)
NUTRITION · PER SERVING55M COOK
CAL 13%·PRO 44%
CARBS 23G37% OF CAL
3G FIBER0G ADDED0G INTRINSIC15G OTHER6G TOTAL SUGAR
FAT 8G29% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light crepes filled with creamy cottage cheese and topped with berry sauce and lemon. A delicate breakfast or brunch dish that can also serve as dessert.
mainbaked goodegg disheggs🥧 baking dish🍳 skillet🔥 oven🌀 blendervegetarian
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1 ¼ cups Fairlife fat-free milk
- 1 cup all-purpose flour
- 2 to 3 tablespoons cold water
- 3 large eggs
- 1 teaspoon vegetable oil
- 2 teaspoons monk fruit sweetener (or sugar of your choice)
- ¼ teaspoon kosher salt
- ½ teaspoon vanilla extract
- cooking spray
- 1 ½ cups part-skim cottage cheese (I like Good Culture, strained well)
- ½ cup whipped cream cheese (at room temperature)
- 1 large egg
- 3 tablespoons monk fruit sweetener (or sugar of your choice)
- 1 medium lemon (zested)
- 1 pinch salt
- 1 tablespoon powdered sugar (for topping)
- berry sauce (for serving, optional (see notes below))
At a glance
PER SERVING · TIME 55M
CAL 13%·PRO 44%
CARBS 23G37% OF CAL
3G FIBER0G ADDED0G INTRINSIC15G OTHER6G TOTAL SUGAR
FAT 8G29% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 425mg
- Total sugar
- 6g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 326mg
- Calcium
- 200mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 425MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
