Dassana's Veg Recipes · by Dassana Amit★ 4.9 (23)
Cheese Balls Recipe
NUTRITION · PER SERVING45M COOK
CAL 9%·PRO 4%
CARBS 4G8% OF CAL
1G FIBER0G ADDED1G INTRINSIC3G OTHER1G TOTAL SUGAR
FAT 19G92% OF CAL
2G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy, golden-fried potato and cheese balls flavored with warm spices. A savory snack or appetizer with a satisfying crunch.
starterindian🥘 pressure cooker🍟 deep fryergluten freevegetarian
View the full recipe on Dassana's Veg Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 100 grams potatoes (or 3 small or 2 medium or 1 large potato)
- 60 grams processed cheese (or cheddar cheese or ½ cup grated cheese tightly packed)
- ¼ teaspoon black pepper crushed (or ⅓ teaspoon black pepper powder - add as required)
- ½ teaspoon cumin powder ((ground cumin))
- 1 pinch garam masala (- optional)
- 2 tablespoons chopped coriander leaves ((cilantro) or parsley leaves)
- 4 tablespoon gram flour ((besan) or chickpea flour or 2 to 3 tablespoon arrow root flour or corn starch or all purpose flour)
- 2 to 3 pinches black salt (or regular salt or rock salt)
- oil (for deep frying, as required)
At a glance
PER SERVING · TIME 45M
CAL 9%·PRO 4%
CARBS 4G8% OF CAL
1G FIBER0G ADDED1G INTRINSIC3G OTHER1G TOTAL SUGAR
FAT 19G92% OF CAL
2G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 20m
- Sodium
- 156mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 81mg
- Calcium
- 73mg
- Iron
- 0.34mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 156MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.