Preppy Kitchen · by John Kanell★ 5.0 (2)
Cheese Ball Recipe
NUTRITION · PER SERVING120M COOK
CAL 10%·PRO 12%
CARBS 3G6% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 19G85% OF CAL
9G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy blend of cream cheese, cheddar, pecans, and seasonings formed into a ball. A classic party appetizer served with crackers.
starteramericangluten free
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Nutrition & ingredients
Ingredients
serves 16- 2 (8-ounce) blocks cream cheese (softened (452g))
- 8 ounces sharp cheddar cheese (shredded (227g))
- 3 green onions (chopped)
- 2 teaspoons Worcestershire sauce
- ½ teaspoon ground black pepper
- ¼ teaspoon garlic powder
- 1 cup finely chopped pecans ((112g))
At a glance
PER SERVING · TIME 120M
CAL 10%·PRO 12%
CARBS 3G6% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 19G85% OF CAL
9G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h
- Sodium
- 200mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 78mg
- Calcium
- 132mg
- Iron
- 0.25mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 120M
- SODIUM
- 200MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.