
Cheddar Pretzels
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crunchy pretzels coated with melted cheddar and spicy jalapeños, then baked until crispy. Addictive and easy to make at home. A fun, savory snack for game day, parties, or casual entertaining.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 cups pretzels
- 1/3 cup Butter (melted or butter flavored oil)
- 2 Tablespoons (rounded) cheddar cheese powder
- 1/2 teaspoon Jalapeno Powder (optional)
At a glance
PER SERVING · TIME 65M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h
- Sodium
- 1044mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 180mg
- Calcium
- 34mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1044MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
