Little Spice Jar · by Marzia★ 5.0 (16)
Cheddar Jalapeño Soft Pretzels
NUTRITION · PER SERVING90M COOK
CAL 23%·PRO 24%
CARBS 38G34% OF CAL
5G FIBER0G ADDED0G INTRINSIC28G OTHER6G TOTAL SUGAR
FAT 27G53% OF CAL
16G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, chewy pretzels loaded with pickled jalapeños and topped with melted cheddar. These are warm, salty, and slightly spicy, perfect as a snack or appetizer at a casual gathering.
starteramericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup warm milk
- 2 ¼ teaspoons instant yeast (1 packet)
- 3 tablespoons brown sugar
- 8 tablespoons butter (melted (divided))
- 2 ¼ cups all-purpose flour (plus more)
- 1 ¼ teaspoon salt
- ¼ cup chopped pickled jalapeños (plus a few slices for topping)
- ¼ cup baking soda
- 3 cups warm water
- 1 egg yolk
- coarse salt (for topping)
- 1 cup shredded cheddar cheese
At a glance
PER SERVING · TIME 90M
CAL 23%·PRO 24%
CARBS 38G34% OF CAL
5G FIBER0G ADDED0G INTRINSIC28G OTHER6G TOTAL SUGAR
FAT 27G53% OF CAL
16G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 20m
- Cook
- 10m
- Sodium
- 3466mg
- Total sugar
- 6g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 188mg
- Calcium
- 211mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 80M
- SODIUM
- 3466MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.