
Jo Cooks · by Joanna Cismaru★ 4.8 (5)
Cheddar Beef Skillet Pull Apart Bread
NUTRITION · PER SERVING60M COOK
CAL 14%·PRO 26%
CARBS 22G31% OF CAL
2G FIBER0G ADDED0G INTRINSIC16G OTHER4G TOTAL SUGAR
FAT 15G49% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft bread rolls filled with seasoned ground beef, mushrooms, and melted cheddar cheese. A savory pull-apart appetizer that feeds a crowd.
starteramericanbaked goodbeef🍳 skillet🔥 oven
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 tablespoon olive oil
- 1 pound ground beef
- 1 small onion (chopped)
- 5 ounce mushrooms (chopped)
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- ½ teaspoon garlic powder
- ½ teaspoon salt (or to taste)
- ¼ teaspoon pepper (or to taste)
- ½ cup pizza sauce
- 20 frozen bread rolls (1 bag, usually 20 a bag)
- 10 ounce cheddar cheese (cut into 1/2 inch cubes)
- ¼ cup butter (unsalted, melted)
- ¼ teaspoon seasoning salt (optional)
- ½ teaspoon dried basil
- 1 teaspoon fresh parsley (chopped)
- pizza sauce ( for dipping)
At a glance
PER SERVING · TIME 60M
CAL 14%·PRO 26%
CARBS 22G31% OF CAL
2G FIBER0G ADDED0G INTRINSIC16G OTHER4G TOTAL SUGAR
FAT 15G49% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 483mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 301mg
- Calcium
- 186mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 483MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
