Cheddar Bay Biscuit Pizza
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A unique pizza with a flaky, buttery Cheddar Bay biscuit crust infused with garlic and lobster. Topped with pizza sauce, melted cheese, and favorite toppings for a creative twist on traditional pizza.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 (11.36-oz) package Red Lobster Cheddar Bay Biscuit mix
- ½ cup shredded cheddar cheese
- ¾ cup water
- 1 cup pizza sauce
- 2 cups shredded cheddar cheese
- favorite pizza toppings
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1783mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 452mg
- Calcium
- 678mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1783MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.