
Dinners, Dishes and Desserts · by Erin Sellin★ 4.8 (17)
Cheddar Bacon Ranch Dip
NUTRITION · PER SERVING10M COOK
CAL 16%·PRO 22%
CARBS 6G7% OF CAL
0G FIBER0G ADDED3G INTRINSIC3G OTHER3G TOTAL SUGAR
FAT 28G80% OF CAL
15G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick and easy dip combining cream cheese, sour cream, ranch seasoning, cheddar, and bacon. Perfect for parties, picnics, and gatherings.
condimentamericangluten free
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 oz cream cheese (softened)
- 1 1/2 cup sour cream
- 1 oz ranch dressing mix
- 2 cups shredded cheddar cheese
- 5 slices cooked bacon (crumbled)
At a glance
PER SERVING · TIME 10M
CAL 16%·PRO 22%
CARBS 6G7% OF CAL
0G FIBER0G ADDED3G INTRINSIC3G OTHER3G TOTAL SUGAR
FAT 28G80% OF CAL
15G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 692mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 131mg
- Calcium
- 274mg
- Iron
- 0.07mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 692MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
