
Pinch of Nom · by Pinch of Nom
Cheat's Romesco | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING9M COOK
CAL 3%·PRO 5%
CARBS 6G43% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 3G48% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick Spanish romesco sauce with tomatoes, roasted peppers, almonds, and smoked paprika. Punchy and nutty, great for dipping or drizzling over vegetables and seafood.
condimentspanish🍳 skillet🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 460 g jar of roasted red peppers in vinegar (drained)
- 400 g tin of plum tomatoes (drained of the juice)
- 2 cloves of garlic
- 50 g flaked almonds
- juice of half a lemon
- 1/2 tsp smoked paprika
- salt and freshly ground black pepper (to taste)
At a glance
PER SERVING · TIME 9M
CAL 3%·PRO 5%
CARBS 6G43% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 3G48% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 4m
- Sodium
- 225mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 7mg
- Calcium
- 20mg
- Iron
- 0.49mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 225MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
