The Woks of Life · by Kaitlin★ 4.6 (5)
Cheat’s Mapo Tofu
NUTRITION · PER SERVING15M COOK
CAL 6%·PRO 17%
CARBS 7G22% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER3G TOTAL SUGAR
FAT 7G51% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mapo tofu made with ground pork and silky tofu cubes in a spiced sauce. Quick stir-fry with Sichuan pepper heat. A restaurant-quality main in 15 minutes.
mainchineseporktofu🍜 wokdairy freegluten free
View the full recipe on The Woks of Life →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 6 ounces ground pork
- 1 tablespoon ginger ((minced))
- 5 cloves garlic
- 7 oz. mapo tofu sauce packet ((200g, we used Spicy Element’s Shengchubao Mapo Tofu Sauce))
- 1 cup water
- 2 teaspoons cornstarch ((mixed with 1 tablespoon water))
- 24 ounces silken tofu ((you can also use soft or firm tofu if you prefer))
- 1 scallion ((chopped))
- 1/2 teaspoon Sichuan Peppercorn Powder ((optional))
At a glance
PER SERVING · TIME 15M
CAL 6%·PRO 17%
CARBS 7G22% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER3G TOTAL SUGAR
FAT 7G51% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 327mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 240mg
- Calcium
- 34mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 327MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.