
Sugar Spun Run · by Sam Merritt★ 3.4 (5)
ChatGPT's "Best" Blueberry Muffins
NUTRITION · PER SERVING34M COOK
CAL 9%·PRO 6%
CARBS 28G59% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER16G TOTAL SUGAR
FAT 7G35% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender blueberry muffins with a delicate crumb, lightly spiced with nutmeg. A dependable breakfast or snack muffin that balances berry flavor with a gentle sweetness.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 ½ cups (190g) all-purpose flour
- ¾ cup (150g) granulated sugar
- ½ teaspoon salt
- 2 teaspoons baking powder
- ⅓ cup (80ml) vegetable oil
- 1 large egg
- Approximately 1/3 cup (80ml milk)
- 1 ½ teaspoons vanilla extract
- 1 cup (150g) fresh blueberries
- 2 tablespoons granulated sugar
- ¼ teaspoon ground nutmeg
At a glance
PER SERVING · TIME 34M
CAL 9%·PRO 6%
CARBS 28G59% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER16G TOTAL SUGAR
FAT 7G35% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 14m
- Cook
- 20m
- Sodium
- 106mg
- Total sugar
- 16g
- Added sugar
- ≥14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 76mg
- Calcium
- 17mg
- Iron
- 0.70mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 14M
- SODIUM
- 106MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
