Well Seasoned Studio · by Ari Laing
Charred, Juicy Sweet & Sour Pork Skewers with Pineapple
NUTRITION · PER SERVING165M COOK
CAL 11%·PRO 30%
CARBS 12G22% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER9G TOTAL SUGAR
FAT 14G58% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Charred pork skewers with a sweet and sour glaze made from soy, fish sauce, and pineapple. Can be prepped ahead, making it ideal for summer cookouts and feeding a crowd.
mainamericanpork🔥 oven♨️ grilldairy freegluten free
View the full recipe on Well Seasoned Studio →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2-3 lbs boneless pork shoulder
- ½ cup reduced-sodium soy sauce (or tamaari if gluten-free)
- ¼ cup rice vinegar
- ¼ cup packed brown sugar
- ¼ cup oyster sauce
- 3 Thai chiles, (thinly sliced)
- 1 Tbsp fish sauce
- 1 Tbsp ginger paste (or 2 Tbsp fresh ginger, minced)
- 1 Tbsp Kosher salt
- ½ tsp freshly ground black pepper
- ½ pineapple, (peeled, cored, and cut into 2-inch pieces)
At a glance
PER SERVING · TIME 165M
CAL 11%·PRO 30%
CARBS 12G22% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER9G TOTAL SUGAR
FAT 14G58% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 1684mg
- Total sugar
- 9g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 95mg
- Calcium
- 31mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 1684MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.