The Seasoned Mom · by Blair Lonergan★ 5.0 (10)
Charleston Red Rice
NUTRITION · PER SERVING60M COOK
CAL 13%·PRO 11%
CARBS 33G53% OF CAL
2G FIBER0G ADDED0G INTRINSIC26G OTHER6G TOTAL SUGAR
FAT 13G47% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Lowcountry classic of long-grain rice baked in a rich tomato sauce with bacon, onion, and garlic. Fluffy, tender, and full of warm Southern flavor.
sidesouthern🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 strips bacon, (chopped)
- ¼ cup salted butter
- 1 small onion, (finely diced (about 1 cup))
- 1 clove garlic, (minced (about 1 teaspoon))
- 1 (6 ounce) can tomato paste
- 1 ½ teaspoons kosher salt
- 1 ½ teaspoons sugar
- Freshly-ground black pepper, (to taste)
- 2 cups water
- 1 cup uncooked long-grain white rice
- Garnish: chopped fresh parsley
At a glance
PER SERVING · TIME 60M
CAL 13%·PRO 11%
CARBS 33G53% OF CAL
2G FIBER0G ADDED0G INTRINSIC26G OTHER6G TOTAL SUGAR
FAT 13G47% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 628mg
- Total sugar
- 6g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 356mg
- Calcium
- 23mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 628MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.