Charcuterie Board
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Mom On Timeout · by Trish - Mom On Timeout5.0 (7)

Charcuterie Board

NUTRITION · PER SERVING
CAL 34%·PRO 34%
CARBS 64G37% OF CAL
8G FIBER0G ADDED0G INTRINSIC24G OTHER32G TOTAL SUGAR
FAT 42G55% OF CAL
15G SAT27G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An impressive spread of cured meats, cheeses, crackers, fruits, nuts, and pickled items arranged on a board. Perfect for entertaining and casual grazing at parties.

starteramerican
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 10 oz spreads and or jams (fig spread, marionberry habanero pepper jelly, pesto, coarse ground mustard, apricot jam)
  • 16 oz grapes (get at least two varieties)
  • 8 oz strawberries (halved)
  • 3 oz blueberries
  • 3 oz raspberries
  • 12 oz crackers (Triscuit recommended)
  • 10 oz soft cheese (fresh mozzarella, blue cheese, brie, etc.)
  • 10 oz semi-hard cheese (sliced (Cheddar, Monterey, Gouda, Havarti, Provolone, etc.))
  • 8 oz cured or smoked meats (Columbus salame, Prosciutto, ham, etc.)
  • 10 oz dried fruits (dates, apricots, cherries, etc.)
  • 8 oz nuts (raw almonds, pecans, pistachios, etc.)
  • fresh herbs to garnish (mint, rosemary, basil, etc.)
  • 5 oz cornichons
  • 5 oz stuffed olives
PREP
SODIUM
1225MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.