Diethood · by Katerina Petrovska★ 5.0 (1)
Char Siu
NUTRITION · PER SERVING2920M COOK
CAL 21%·PRO 60%
CARBS 49G46% OF CAL
1G FIBER0G ADDED0G INTRINSIC33G OTHER14G TOTAL SUGAR
FAT 12G26% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Char siu is Chinese barbecue pork, tender and glazed in a sweet and smoky marinade, traditionally served in fluffy bao buns. Juicy and aromatic.
mainchinesepork🍪 sheet pan🌡️ thermometer🔥 ovendairy free
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Nutrition & ingredients
Ingredients
serves 8- 3 tablespoons honey
- 2 tablespoons hoisin sauce
- 1½ tablespoons soy sauce
- ½ tablespoon brown sugar
- ½ teaspoon Chinese five spice powder
- 2 teaspoons sesame oil
- 1 teaspoon red food coloring
- 1½ pounds pork tenderloin
- 8 bao buns
- sliced green onions (greens only) (for garnish)
- sesame seeds (for garnish)
At a glance
PER SERVING · TIME 2920M
CAL 21%·PRO 60%
CARBS 49G46% OF CAL
1G FIBER0G ADDED0G INTRINSIC33G OTHER14G TOTAL SUGAR
FAT 12G26% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 619mg
- Total sugar
- 14g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 526mg
- Calcium
- 152mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 619MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.