Dinner at the Zoo · by Sara Welch★ 5.0 (28)
Champagne Punch with Berries
NUTRITION · PER SERVING6M COOK
CAL 14%·PRO 1%
CARBS 53G77% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER45G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Champagne punch with fresh berries, limeade, and mint is a festive, refreshing summer cocktail. Easy to prepare in batches for entertaining.
drinkamericandairy freegluten freeveganvegetarian
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 bottle champagne
- 1 can frozen limeade concentrate
- 2 cans lemon lime soda
- 3 cups fresh or frozen berries
- 2 limes thinly sliced
- optional garnish: mint sprigs
At a glance
PER SERVING · TIME 6M
CAL 14%·PRO 1%
CARBS 53G77% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER45G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1m
- Sodium
- 32mg
- Total sugar
- 45g
- Added sugar
- ≥23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 94mg
- Calcium
- 25mg
- Iron
- 0.83mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 32MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.