Chai Spiced Maple Sugar Cookies with Browned Butter Frosting
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Half Baked Harvest · by Tieghan Gerard★ 4.4 (161)

Chai Spiced Maple Sugar Cookies with Browned Butter Frosting

NUTRITION · PER SERVING75M COOK
CAL 14%·PRO 6%
CARBS 32G45% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER19G TOTAL SUGAR
FAT 17G53% OF CAL
10G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft chai-spiced sugar cookies sandwiched with maple browned butter frosting. Sweet, aromatic, and lightly spiced with warm chai flavors. Serve as a dessert or party treat.

dessertbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 30
  • 3 sticks (1 1/2 cups) salted butter, at room temperature
  • 1 1/4 cups light brown sugar (packed)
  • 1 tablespoon pure vanilla extract
  • 2 eggs at room temperature
  • 4 1/2 cups all-purpose flour (plus more as needed)
  • 1 teaspoon baking soda
  • 1 1/2 teaspoons cinnamon
  • 1/2 teaspoon ginger
  • 1/2 teaspoon cardamom
  • 1/4 teaspoon ground all-spice
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 1/8 teaspoon black pepper
  • 2 sticks (1 cup) salted butter, at room temperature
  • 3 ounces cream cheese, at room temperature
  • 2 cups powdered sugar
  • 1/3 cup real maple syrup
  • 1 teaspoon vanilla extract
  • melted white chocolate, for dipping ((optional))
  • chai sugar, for sprinkling ((optional))
PREP
30M
SODIUM
204MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.