Pinch of Nom · by Pinch of Nom★ 3.8 (54)
Chai Rice Pudding | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING182M COOK
CAL 6%·PRO 6%
CARBS 26G82% OF CAL
0G FIBER0G ADDED0G INTRINSIC21G OTHER4G TOTAL SUGAR
FAT 3G21% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A chai-spiced rice pudding made with almond milk and sweetener, cooked slowly until creamy. A warm, aromatic dessert with the comfort of chai tea.
dessertindian⏲️ slow cooker🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 ltr unsweetened almond milk
- 2 chai teabags
- ¼ tsp vanilla extract
- 150 g pudding rice (rinsed)
- 6 tsp sweetener (or more or less, to taste)
- sprinkle cinnamon (to serve)
At a glance
PER SERVING · TIME 182M
CAL 6%·PRO 6%
CARBS 26G82% OF CAL
0G FIBER0G ADDED0G INTRINSIC21G OTHER4G TOTAL SUGAR
FAT 3G21% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 3h
- Sodium
- 104mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 110mg
- Calcium
- 277mg
- Iron
- 0.43mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 104MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.